Tag Archives: potatoes

Cholent Poll

Does your cholent have potatoes in it, yes or no?

From where does your family originate?

(DY – this is for you…well, only if it proves my point!!)

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Piros Krumpli (Potatoes with Paprika)

Ingredients

1 large onion diced
2 tablespoons of oil (recipe calls for olive oil but it isn’t necessary)
2-3 tablespoons of Hungarian sweet or smoked paprika
6-8 potatoes cubed
Salt

How to:

Boil potatoes in salt water till soft – about 20 minutes.

Meanwhile sauté diced onions till transparent in oil. If I am cooking these for Shabbat, I fry my schnitzel first and use the oil to sauté the onions. Adds incredible extra flavour.

Take off heat and add paprika. Mix well.

Drain potatoes and mix with onion mixture.

If it’s dry add a little more oil.

Enjoy!!

*I got this recipe a couple of years ago from the sister of a friend.

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